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Found 1354 Results
Page 39 of 136
ACCOLADE RESULTS

90 points

2019 Animo Heritage Sauvignon Blanc

Virginie Boone, Wine Enthusiast, July 2022

“Austere and refined with flavors of lemon peel and grapefruit, this is a tight, textured and concentrated white given time in bottle to develop and strengthen. High-toned acidity keeps it bright in the glass. VIRGINIE BOONE”

89 points

2021 Oberon Cabernet Sauvignon, Napa County

Jim Gordon, Wine Enthusiast, May 2023

“A strong menthol character defines this medium-bodied and moderately tannic wine from its basil-like aroma to mint and bay leaf nuances amid the toasty oak and black cherries on the palate. It's well structured and attractive in an unconventional way.”

88 points

2022 Oberon Sauvignon Blanc, Napa Valley

Jim Gordon, Wine Enthusiast, May 2023

“Well balanced and appetizing, this wine is light in fruit flavors but crafted for versatile food pairing. Fresh acidity backs up subtle thyme and cucumber notes and keeps it lively through the finish. ”

96 points

2010 Isole e Olena Vin Santo del Chianti Classico DOC

James Suckling, James Suckling, May 2023

“This is beautiful with dried peaches, dried persimmons, baklava, dried blood orange and toasted almonds with yeasty notes. Full and opulent and delicious. The sweetness is in perfect harmony with the vivid acidity. Full of energy and fruit. Some chocolate at the end with saffron and exotic spices.”

94 points

2021 Isole e Olena Chardonnay Toscana IGT

James Suckling, James Suckling, April 2023

“Attractive aromas of walnut, peach pit and vanilla with grilled lemons and sliced quince. Full and textured with a creamy mouthfeel. Structured and complex with nuttiness and mineral undertones to close. Toned and lingering finish.”

95 points

2019 Isole e Olena Cabernet Sauvignon Toscana IGT

James Suckling, James Suckling, April 2023

“Notes of chocolate-coated dark cherries and cassis with roasted walnut, nutmeg, cedar and spice box. Full-bodied, big and opulent with an array of ripe and compact tannins coming through. Toned acidity gives energy and juiciness to the dark fruit. Really polished and refined.”

Silver medal

2018 Tinto Pesquera Crianza

Mike DeSimone, TEXSOM Awards, January 2022

Gold medal

2020 Luke Columbia Valley "The Companion" Red Blend

TEXSOM Awards, January 2022

91 points

2021 Oberon Chardonnay, Los Carneros

Los Angeles International Wine Competition, April 2023

“Gold Medal”

92 points

2019 Animo Napa Valley Cabernet Sauvignon

James Suckling, James Suckling, January 2023

“Aromas of chocolate, cherries, blueberries, hazelnuts and some eucalyptus on the nose. Creamy and full-bodied, with polished, firm tannins. Balanced and caressing in texture. Drink or hold.”

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