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Page 20 of 136
ACCOLADE RESULTS
93 points
Piper Sonoma Brut Reserve
Jim Gordon, Wine Enthusiast, December 2023
“EDITOR'S CHOICE
Wafting orange pith, tangerine and white raspberries, this light salmon-hued wine pops nervy raspberries, cranberries and lime zest on the palate for a tangy, refreshing and dry expression that is mouthwatering. It is light, lean and elegant, best for educated palates”
#9 in Top 100 100 points
Charles Heidsieck Champagne Charlie
Roger Voss, Wine Enthusiast, December 2023
“The return with a new iteration of this iconic Champagne, first produced in the 1980s, and named after Charles Heidsieck, one of the great Champagne promoters of the 19th century, is to be welcomed. The wine itself lives up to the bill-ing of its history, rich in the house style and with just a hint of maturity. This great wine, still full of white fruits, has so many years ahead. The wine is likely to mature gently for a decade at least. Cellar Selection.”
91 points
2021 M. Chapoutier Les Meysonniers Rouge
James Suckling, James Suckling, May 2023
“A fruity and delicate red with sour cherries, blueberries, violets, black pepper and hints of smoke. Medium-bodied with finely grained tannins. Precise and fresh with crunchy berries towards the salivating finish. From organically grown grapes. Drink or hold.”
91 points
2021 M. Chapoutier La Combe Pilate Viognier
James Suckling, James Suckling, May 2023
“Here’s a very good introduction to the viognier whites. Full peach and apricot aromas are married to a generous body and lively acidity. Some positive tannins at the finish. Grown at 250 meters altitude on a site that faces west with sandy granitic soil with a bit of loess. Vinified in stainless steel with sur lie aging. From biodynamically grown grapes with Demeter certification. Drink or hold”
90 points
2022 M. Chapoutier Belleruche Rouge
James Suckling, James Suckling, May 2023
“Plenty of crunchy red berries and cherries on the nose with dark cherries, dried thyme and peppercorns. Medium body with firm tannins. Juicy fruit at the center with structure and a vibrant core of peppercorns to the finish. Drink now.”
91 points
2021 M. Chapoutier Petite Ruche Rouge
James Suckling, James Suckling, May 2023
“A typical syrah nose with dark cherries, violets, smoke and black pepper. Medium-bodied with fine, firm tannins and bright acidity. Very crunchy with a transparent character. Very silky and delicate with violets to the peppery finish. Drink or hold.”
94 points
2019 Animo Napa Valley Cabernet Sauvignon
Jim Gordon, Wine Enthusiast, July 2023
“Saturated flavors of black cherries, black olives, dark chocolate and tobacco are wrapped in velvety, persistent tannins in this full-bodied wine. Considering its complexity and concentration, it's an ideal one to stash away for future enjoyment.”
Great Value
2020 M. Chapoutier La Ciboise Rouge
Washington Post,
“This fruity red wine from a leading French producer is a steal at $17. Michel Chapoutier is a leading producer in Hermitage, a top appellation in the northern Rhône Valley. He sources La Ciboise from the Luberon, less precious real estate that yields charming and affordable wines. This is a blend of grenache noir and syrah, aged in concrete vats for six months. The concrete lends a grippy texture without heavy flavorings of oak, allowing the blackberry and currant flavors to shine.”