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Page 105 of 136
ACCOLADE RESULTS
87 points
2019 Château Beaulieu Classic Rosé
Joe Czerwinski, Robert Parker Wine Advocate, May 2020
“The 2019 Coteaux d'Aix en Provence Rose is a blend of 40% Grenache, 25% Cabernet Sauvignon, 20% Syrah, 10% Cinsault and 5% Mourvèdre. The Cabernet imparts a slight leafiness to the nose, but this is a clean, crisp, citrusy rosé, light to medium-bodied on the palate, with a refreshing finish.”
93 points
Charles Heidsieck Rosé Réserve
Alison Napjus, Wine Spectator, December 2021
“A toasty rosé Champagne, rich with hints of coffee liqueur and grilled nut, but framed by chiseled acidity that focuses the range of flavor, including baked raspberry, nectarine, candied ginger and verbena. Long and creamy, with a finely-detailed mousse. Pinot Noir, Pinot Meunier and Chardonnay. Disgorged 2020. Drink now through 2026. 510 cases imported.”
93 points
Charles Heidsieck Rosé Réserve
Alison Napjus, Wine Spectator, November 2020
“A graceful rosé Champagne, with a creamy mousse caressing the palate while juicy acidity creates a mouthwatering frame for the white cherry, grilled nut, candied pink grapefruit zest, ground ginger and cardamom spice flavors. Long and lovely on the finish, drawing you back for sip after sip. Disgorged 2018. Drink now through 2027. 510 cases imported.”
93 points
Charles Heidsieck Rosé Réserve
Alison Napjus, Wine Spectator, October 2020
“A graceful rosé Champagne, with a creamy mousse caressing the palate while juicy acidity creates a mouthwatering frame for the white cherry, grilled nut, candied pink grapefruit zest, ground ginger and cardamom spice flavors. Long and lovely on the finish, drawing you back for sip after sip. Disgorged 2018. Drink now through 2027”
92 points
Charles Heidsieck Rosé Réserve
Roger Voss, Wine Enthusiast, December 2020
“This is a finely balanced Champagne, hinting at red fruits with a dry edge and great fruitiness. It has bottle age that adds an extra dimension to the wine's fruit and acidity. This bottling, with its maturity, is ready to drink.”
96 points
2005 Charles Heidsieck Millésimé Vintage Rosé
Roger Voss, Wine Enthusiast, December 2020
“Pale in color, but rich in texture and fruit, this wonderfully mature rosé is structured from 70% Pinot Noir in the blend. There is a nutty character to the wine that springs from the wine's richness and the mellifluous aging of the red fruits. Drink this very fine Champagne now.”
95 points
2006 Charles Heidsieck Millésimé Vintage Rosé
Anthony Dias Blue, Tasting Panel, April 2016
“Pale salmon color; toasty, yeaty nose; lush and juicy with finesse and elegant style; complex, rich and intense”
94 points
2005 Charles Heidsieck Millésimé Vintage Rosé
Alison Napjus, Wine Spectator, July 2019
“A rich, toasty overtone brings you into the glass of this satiny rosé, offering flavors of baked white cherry and raspberry fruit, saffron, brioche and citrus peel, all deftly meshed with vibrant acidity. Elegant. Disgorged 2017. Drink now through 2029.”
97 points
2008 Charles Heidsieck Millésimé Vintage Brut
Roger Voss, Wine Enthusiast, December 2020
“Editor's Choice. Aged for 10 years on its lees before disgorgement, this impressive vintage Champagne is perfectly mature. The touches of maturity have moved the wine into richness, the fruit and acidity filling out and deepening. This is a great Champagne from a great vintage, ready to drink.”
95 points
2008 Charles Heidsieck Millésimé Vintage Brut
William Kelley, Robert Parker Wine Advocate, August 2019
“Disgorged in February 2019 with eight grams per liter dosage, the 2008 Brut Millésimé unfurls in the glass with beautiful aromas of citrus oil, crisp green apple, linden, fresh walnuts and warm bread. On the palate, it's medium to full-bodied, taut and incisive, with a deep and layered core that integrates its racy spine of acidity, excellent concentration and a long, delicately nutty finish. Impeccably balanced, this is Heidsieck's finest vintage bottling since the 1980s.”